Easiest Way to Make Super Quick Homemade Masala Maggi

Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, How to Make Ultimate Masala Maggi. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Masala Maggi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala Maggi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Masala Maggi is 2people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Masala Maggi estimated approx 10 mins.

To get started with this recipe, we must prepare a few ingredients. You can have Masala Maggi using 5 ingredients and 3 steps. Here is how you can achieve that.

This is a very simple little spicy dish that can be made in a jiffy. But it has become very special for me as my son prepared this for me on Women's day.

Ingredients and spices that need to be Prepare to make Masala Maggi:

1. 2 packs Maggi
2. 1/2 tsp turmeric
3. 1 tsp red chilli powder
4. as per taste Salt
5. as required Refined oil

Steps to make to make Masala Maggi

1. Boil the maggi noodles. Strain & pour room temperature water.
2. Heat 1tbsp oil in a pan. On low heat add turmeric & red chilli powder.
3. Add noodles & mix. Add 2 pkts of Maggi tastemaker & salt. Mix well. Enjoy anytime anywhere.

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So that is going to wrap this up for this special food Recipe of Speedy Masala Maggi. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!