Easiest Way to Prepare Any-night-of-the-week Aloo ki sabji

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Steps to Prepare Super Quick Homemade Aloo ki sabji. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Aloo ki sabji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo ki sabji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aloo ki sabji is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aloo ki sabji estimated approx 15 mins.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Aloo ki sabji using 7 ingredients and 7 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Aloo ki sabji:

1. 4 potato chopped
2. 1 cup tomato paste
3. to taste salt
4. 1/2 tsp red chilli powder
5. 1 tsp coriander powder
6. 1/4 tsp cumin seeds
7. As needed oil

Steps to make to make Aloo ki sabji

1. Take a pressure cooker amd add oil
2. Add cumin seeds and roast it
3. Add tomato paste and saute it
4. Add salt,red chilli powder,coriander powder and mix it
5. Add potato and water
6. Cover the lid and cook it
7. Now is ready to serve with roti y puri

While this is in no way the end all be guide to cooking quick and easy lunches it is very good food for thought. The expectation is that will get your creative juices flowing so you may prepare wonderful lunches for the family without having to do too terribly much heavy cooking through the process.

So that's going to wrap it up for this special food Steps to Prepare Award-winning Aloo ki sabji. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!