Easiest Way to Prepare Quick Baby corn Tikka Masala

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, How to Make Speedy Baby corn Tikka Masala. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Baby corn Tikka Masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baby corn Tikka Masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baby corn Tikka Masala is 4person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baby corn Tikka Masala estimated approx 25min.

To get started with this particular recipe, we have to prepare a few components. You can cook Baby corn Tikka Masala using 21 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Baby corn Tikka Masala:

1. 200 gms baby corn
2. 1 tomato
3. 1 onion
4. 4 garlic pods
5. 10 cashews
6. 1 tsp green chilli paste
7. 1 tsp ginger paste
8. 1 tsp coriander powder
9. 1/2 tsp jeera powder
10. 1 tsp chilli powder
11. to taste Salt
12. 2 tsp oil
13. For marination tikka
14. 4 tsp curd
15. 1tsp +2sp oil
16. 1 tsp roasted chana powder
17. 1 tsp coriander powder
18. 1/2 tsp jeera powder
19. 1 tsp chilli powder
20. to taste Salt
21. 1 tsp kasuri methi

Steps to make to make Baby corn Tikka Masala

1. Wash and cut baby corn and cook it till soft, don't overcook.
2. Prepare marination with curd,masalas, kasuri methi,1sp oil and salt, roasted chana dal powder mix it well add babycorns and serit for 15min in frizer,then shallow fry till golden.
3. For gravy, fry chopped onion,tomato,garlic,cashews till soft then grind it to paste.
4. Heat oil add green chilli paste,ginger paste saute it,add ground paste mix well cook for few minutes then add masalas,salt mix it well,add baby corn mix it well.
5. Baby corn tikka masala is ready to serve with paraths/roti.

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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Homemade Baby corn Tikka Masala. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!