Easiest Way to Prepare Super Quick Homemade Peanut Chikki

Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, How to Prepare Favorite Peanut Chikki. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Peanut Chikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peanut Chikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Peanut Chikki is 1 Person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Peanut Chikki estimated approx 10 min.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Peanut Chikki using 3 ingredients and 10 steps. Here is how you cook it.

You won't need to buy it from the stores after you try this recipe.

Ingredients and spices that need to be Take to make Peanut Chikki:

1. Gur
2. Ghee(optional)
3. Peanuts

Instructions to make to make Peanut Chikki

1. Roast the peanuts.
2. Cut the gur into small pieces.
3. Add the gur in a fry pan.
4. Turn on the low flame
5. Keep stirring it so it melts from all sides and does not burn for 3 to 4 minutes. Wait until the gur melts
6. Add peanuts in the frying pan.
7. Mix.
8. Add the mixture in butter paper if you don't have any butter paper I suggest you to pour it in a steel plate.
9. Leave it until it cools and dries completely.
10. Enjoy your crispy Chikki.

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So that's going to wrap it up for this exceptional food Recipe of Favorite Peanut Chikki. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!