How to Prepare Any-night-of-the-week Sabudana vada

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Award-winning Sabudana vada. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Sabudana vada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sabudana vada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sabudana vada is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sabudana vada estimated approx 20-25 minutes + soaking time.

To get started with this particular recipe, we have to prepare a few components. You can have Sabudana vada using 6 ingredients and 3 steps. Here is how you cook it.

Sabudana Vada, one of my favorite fasting snacks is a savory and mildly sweet patty featuring tapioca pearls (sago), potatoes and peanuts. Sabudana vada can be enjoyed as a brunch or an evening snack as well. Happy Mahashivratri #shiv

Ingredients and spices that need to be Take to make Sabudana vada:

1. 2 cup sabudana
2. 3-4 boiled potatoes (medium)
3. 1-2 green chilli
4. 1/2 tsp red chilli powder (optional)
5. as per taste Rock salt (sendha namak)
6. 1/4 Roasted and crushed peanuts (optional)

Instructions to make to make Sabudana vada

1. Soak sabudana with water for 1-2 hours. After that transfer it to a steel strainer and keep aside for 10 minutes
2. Take one big plate and grate potatoes and then add sabudana all remaining ingredients and mix well.
3. Make small tikki shape and make one hole in the center and deep fry these vadas in hot oil. Serve hot with pudina chutney. These vadas are a great food when you are on a fast. Happy Mahashivratri

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So that's going to wrap it up for this special food Recipe of Super Quick Homemade Sabudana vada. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!