How to Prepare Perfect Aloo gobhi sabzi

Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to make a special dish, Simple Way to Make Favorite Aloo gobhi sabzi. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Aloo gobhi sabzi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo gobhi sabzi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aloo gobhi sabzi is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aloo gobhi sabzi estimated approx 30 minutes.

To begin with this particular recipe, we have to first prepare a few components. You can have Aloo gobhi sabzi using 11 ingredients and 3 steps. Here is how you can achieve that.

#ws1

Ingredients and spices that need to be Make ready to make Aloo gobhi sabzi:

1. 1 cauliflower
2. 2 medium size potatoes
3. 1 tsp turmeric powder
4. 1 tsp chilli powder
5. as per taste Salt
6. 1 chopped onion
7. as required Ginger garlic paste
8. as required Few cumin seeds
9. 1 tsp garam masala powder
10. as required Oil to Cook
11. as required Chopped coriander leaves for garnishing

Steps to make to make Aloo gobhi sabzi

1. Pour 2 tbsp oil to a pan and heat it. To. That add cumin seeds and let it cracker follow it add ginger garlic paste and onion to it.
2. Saute it for 3 min till the onions becomes transparent. Then add cut potatoes to it. Fry for 2 to 3 min. When potatoes are half cooked, then add cauliflower and stir it for 3 minutes. Then add turmeric powder, salt, garam masala powder, chilli powder and coriander powder.
3. Mix all it well and let it cool till the cauliflower and potatoes get soften. Served it in a bowl and garnish it with coriander leaves and enjoy with your family with chapattis or Parathas

While this is by no means the end all be guide to cooking easy and quick lunches it's good food for thought. The expectation is that this will get your own creative juices flowing so you can prepare excellent lunches for your family without having to accomplish too much heavy cooking in the approach.

So that is going to wrap it up for this exceptional food How to Prepare Perfect Aloo gobhi sabzi. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!