How to Prepare Perfect Scrambled eggs Indian Version

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Favorite Scrambled eggs Indian Version. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Scrambled eggs Indian Version, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scrambled eggs Indian Version delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Scrambled eggs Indian Version using 6 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Scrambled eggs Indian Version:

1. 2 eggs
2. 1 tbsp chopped green chilli
3. 2 tbsp Raw Mango
4. 1 pinch salt
5. 1 tsp milk
6. 1 tsp butter

Steps to make to make Scrambled eggs Indian Version

1. First mix eggs with milk and salt
2. Heat butter and just saute chilli and raw tomato in it.
3. Now slowly pour egg mixture on it and using fork mix it.
4. Mix it till eggs cooked perfectly. Serve it with bread slices and tomato chilli sauce

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Award-winning Scrambled eggs Indian Version. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!