Recipe of Homemade Hara chana masala curry

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Simple Way to Prepare Any-night-of-the-week Hara chana masala curry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Hara chana masala curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hara chana masala curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hara chana masala curry is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hara chana masala curry estimated approx 30 minutes.

To get started with this recipe, we must first prepare a few components. You can cook Hara chana masala curry using 16 ingredients and 6 steps. Here is how you cook that.

#ws3 #delicious curry made with green chickpeas that makes for a yummy lunch or dinner .

Ingredients and spices that need to be Take to make Hara chana masala curry:

1. 1 cup fresh green chickpeas, boiled
2. 1 tbsp ghee
3. 1 tsp cumin seeds
4. 2-3 green chillies
5. 1/4 tsp asafoetida
6. 1/2 inch ginger chopped
7. 1 medium onion chopped
8. 1 medium tomato chopped
9. 2 tbsp yogurt
10. 1 tsp red chilli powder
11. 1/2 tsp turmric powder
12. 1/2 tsp coriander powder
13. 1/2 tsp garam masala
14. As Per Taste Salt
15. For garnish
16. As Required Freshly chopped coriander leaves

Steps to make to make Hara chana masala curry

1. Heat ghee in a Kadai. Add asafoetida, cumin seeds.
2. Now add ginger. saute for a few seconds. Now add onion and green chili.
3. When onion turns pink add tomatoes and salt. Cover and cook for 1 minute.
4. Now add yogurt and mix well. Cover and cook for 2 minutes. Add red chili powder, turmeric powder, coriander powder, and Garam masala. Mix well.
5. Add green chickpeas. Add 1/4 cup water. Cover and cook for 2 minutes.
6. Now add coriander leaves. Transfer to a serving bowl.

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So that's going to wrap this up with this exceptional food How to Prepare Super Quick Homemade Hara chana masala curry. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!