Recipe of Speedy Panipuri

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we're going to make a special dish, Steps to Make Perfect Panipuri. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Panipuri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Panipuri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Panipuri is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Panipuri estimated approx 30 mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Panipuri using 7 ingredients and 6 steps. Here is how you cook it.

#fbtm

Ingredients and spices that need to be Make ready to make Panipuri:

1. 250 gram rava
2. As Required Baking soda
3. As needed Oil for frying
4. 2 boiled potato
5. 1/2 bowl boiled chana
6. As Per Taste Salt
7. As Per Taste Chat masala

Instructions to make to make Panipuri

1. Take boiled potato add salt and chat masala in it and make the feeling.
2. Take rava and baking soda in and make a dough.
3. Now make l small balls and roll.
4. Heat the oil and fried all the pani puri.
5. Now make a hole with the thumb in the center and fill the potato feeling.
6. Now serve the pani puri with Jal jeera and imli water.

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So that is going to wrap this up for this special food Recipe of Favorite Panipuri. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!