Recipe of Ultimate Chitoi Pitha or Chitau Pitha /

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Favorite Chitoi Pitha or Chitau Pitha /. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Let us face it, cooking isn't a high priority from the lives of every man, woman, or child on the planet. In reality, way too individuals have left understanding how to cook important within their own lives. Which means that we frequently rely on foods and boxed mixes rather than just taking your time and time to prepare healthy food for our families and our personal enjoyment.

The same holds true for lunches once we usually resort to a can of soup or box of macaroni and cheese or any other such product instead of putting our creative efforts into building an instant and easy yet delicious lunch. You will observe many thoughts in this report and the expectation is that these ideas will not only allow you to get off to a terrific beginning for finishing the lunch R-UT all of us seem to find ourselves at at any point or another but in addition to use new things all on your own.

The good thing is that after you've heard the basics of cooking it's not likely that you will ever need to relearn them. This usually means you can constantly develop and expand your cooking skills. Since you find new recipes and improve your culinary skills and talents you will discover that preparing your meals from scratch is far more rewarding than preparing pre packaged meals which can be purchased from the shelves of your local supermarkets.

Many things affect the quality of taste from Chitoi Pitha or Chitau Pitha /, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chitoi Pitha or Chitau Pitha / delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Chitoi Pitha or Chitau Pitha / using 6 ingredients and 5 steps. Here is how you can achieve it.

#WDC #cookpadindia Chitoi Pitha is a traditional Indian rice based steamed pancakes, which is eggless and require no oil or butter . The process of making this dish is something that surely will excites you..... We use earthen cookware to steam these pancakes and then dunked them in Date Palm Jaggery( Nolen Gur ) flavoured milk . The pitha is so soft, fluffy, mouth melting, and healthy. This Winter Special delicacy is famous in many states of India and Bangladesh with various names and taste. On the Special occasion of Women's Day....I dedicate this recipe to my Mom , which is one of her favorite dish . She is a wonderful person and a great cook . All my cooking skill I learned from her only . Happy Women's Day Maa ! You are my strength , my inspiration . You always encourage and guide me in every step of my life .... On this special occasion I would like to take an opportunity to thank my Mom for everything she has ever done for me

Ingredients and spices that need to be Get to make Chitoi Pitha or Chitau Pitha /:

1. 1 cup old aged rice
2. 1 ltr full fat milk
3. 1/4 cup date palm jagerry (Nolen Gur)
4. 2 cardamom, crushed
5. 10-12 saffron strands (optional)
6. 2-3 tbsp chopped pistachios for garnishing

Instructions to make to make Chitoi Pitha or Chitau Pitha /

1. Soak rice overnight and then grind it to a smooth paste. Add water as required to make the batter flowing consistency. The batter needs to be of perfect consistency, not runny but thin enough.Too much water and it gets mushy, too less water and it gets dry.
2. Boil the milk. Once start boiling, keep the flame on low and cook for 8-10 minutes. Further, add crushed cardamom, saffron strands and Jaggery. Cook for another 4-5 minutes. Turn off flame. Keep the Jaggery flavoured milk ready.
3. Heat earthen pan. Keep the flame on low. Pour a ladle full of batter on heat pan, cover the pot with earthen lid and let the Pitha steamed for 3-4 minutes or till cooked well.
4. Once the pitha is steamed dunked them in the creamy sweet jaggery milk. Chitoi Pitha is ready to serve.
5. Garnish with chopped pistachios and serve with some jaggery milk. Enjoy 😊

While that is by no means the end all be all guide to cooking fast and simple lunches it is good food for thought. The expectation is that this will get your creative juices flowing so you may prepare wonderful lunches for your family without having to complete too horribly much heavy cooking from the approach.

So that's going to wrap it up for this exceptional food Recipe of Speedy Chitoi Pitha or Chitau Pitha /. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!