Simple Way to Prepare Favorite Baingan ka Bharta

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Super Quick Homemade Baingan ka Bharta. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Baingan ka Bharta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baingan ka Bharta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Baingan ka Bharta is 2-3 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Baingan ka Bharta estimated approx 25-30 minutes.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Baingan ka Bharta using 16 ingredients and 4 steps. Here is how you can achieve that.
Gujarati Oro or baingan ka bharta is a spicy combination of eggplant and spices.
Ingredients and spices that need to be Get to make Baingan ka Bharta:
- 500 gm eggplant
- 1 chopped onion
- 1/2 cup green peas (optional)
- 1 chopped tomatoes
- 1/4 cup chopped green garlic
- as per taste Salt
- 1 cup water for boiling green peas
- 1/2 teaspoon ginger paste
- 1/4 teaspoon turmeric powder
- 1 teaspoon dhania jira powder
- 1 teaspoon red chilli powder
- 3/4 teaspoon kitchen king masala
- 3 tablespoons oil
- 2-3 whole red chillies
- 3/4 teaspoon jeera
- as required Fresh coriander leaves
Steps to make to make Baingan ka Bharta
- Wash eggplants with clean water and apply some oil on it. Then roast eggplants on gas flame until they turn soft. After roasting, allow eggplant to cool down and peel off the skin. Mash eggplant properly with a masher. Boil green peas at medium flame.
- Now, chop onion, tomato and green garlic in a plate. Then take a pan and add oil, jeera, whole red chilli, chopped onions, tomatoes and green garlic.
- Add some salt and let onions turn pink at a slow flame. Then add green peas, turmeric powder, red chilli powder, dhania jira powder and kitchen king masala. Mix everything properly and add remaining salt.
- Sprinkle some water and cover the lid of pan and let all veggies cook for 1 minute. Then add mashed eggplant and some salt and mix everything properly. Cook the mixture for few minutes and serve baingan ka bharta with fresh coriander leaves.
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So that is going to wrap this up for this exceptional food Recipe of Perfect Baingan ka Bharta. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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