Easiest Way to Make Perfect Bengali Style Aloo Mutton Curry

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Steps to Make Super Quick Homemade Bengali Style Aloo Mutton Curry. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Bengali Style Aloo Mutton Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bengali Style Aloo Mutton Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bengali Style Aloo Mutton Curry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bengali Style Aloo Mutton Curry estimated approx 45 minutes.

To begin with this particular recipe, we have to first prepare a few components. You can cook Bengali Style Aloo Mutton Curry using 9 ingredients and 6 steps. Here is how you can achieve that.

It's an easy to cook Bengali Style Mutton Recipe.

Ingredients and spices that need to be Make ready to make Bengali Style Aloo Mutton Curry:

1. 300 gms Mutton
2. 1 Potato (Sliced into cubes)
3. 1 Tomato (Slices)
4. 1 Onion (Slices)
5. slices Ginger
6. As Per Taste Salt
7. As Per Taste Sugar
8. 1 Tsp Turmeric powder
9. 1 Cup Mustard Oil

Instructions to make to make Bengali Style Aloo Mutton Curry

1. Pressure cook mutton pieces for 3 whistles.
2. Make a paste of tomato, onion, and ginger. Pour mustard oil into a pan. Temper with 1 Tsp sugar. Add the paste. Cook for a few minutes.
3. Add mutton pieces once the raw smell of masala goes away. Add 1 Tsp Turmeric powder. Mix everything. Add 1 Tsp Turmeric powder. Mix everything.
4. Add potato cubes. Cover with a lid and cook for 10 minutes.
5. Remove lid. Add water. Mix everything and again cover with a lid. Cook till water absorbs the flavor.
6. Remove lid. Mix gently and put off the flame. It's ready to Serve.

While that is by no means the end all be all guide to cooking fast and simple lunches it's good food for thought. The expectation is that will get your creative juices flowing so you could prepare excellent lunches for the family without needing to complete too horribly much heavy cooking through the process.

So that is going to wrap this up for this exceptional food Recipe of Super Quick Homemade Bengali Style Aloo Mutton Curry. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!