Easiest Way to Prepare Award-winning Aloo methi ki sabji

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Recipe of Favorite Aloo methi ki sabji. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Aloo methi ki sabji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo methi ki sabji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Aloo methi ki sabji using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Aloo methi ki sabji:

1. 4 pie potatoes washed properly & cut into small pieces
2. 1 bowl methi leaves
3. 11/2 tsp oil
4. 1/2 tsp cumin powder
5. 1 tsp garlic chopped
6. 1/2 tsp tarmaric powder
7. 1 tsp red chili powder

Instructions to make to make Aloo methi ki sabji

1. Firstly, khadhai put on flame add oil when heat up add garlic cook till light brown add potatoes salt cover the lid.
2. After few few min stair now add methi cover the lid.
3. When it's become soft turn off the flame.
4. Now serve it in serving plate.

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So that is going to wrap it up for this exceptional food Recipe of Perfect Aloo methi ki sabji. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!