Easiest Way to Prepare Perfect Aloo Gobhi Masala

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Simple Way to Prepare Quick Aloo Gobhi Masala. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Aloo Gobhi Masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo Gobhi Masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aloo Gobhi Masala is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aloo Gobhi Masala estimated approx 30 minutes.

To get started with this particular recipe, we must first prepare a few components. You can cook Aloo Gobhi Masala using 18 ingredients and 3 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Aloo Gobhi Masala:

1. 2 tsp oil
2. 1 medium sized onion
3. 1 inch ginger
4. 3 cloves garlic
5. 2 medium sized tomato
6. 1 cup water(as needed)
7. 1 tsp kasuri methi / dry fenugreek leaves (crushed)
8. 1/4 tsp garam masala
9. 2 cups cauliflower
10. to taste salt
11. 1 tsp coriander powder
12. 2 medium sized potato (cubes)
13. 1 tsp cumin seeds
14. 1 bay leaf
15. 1/2 tsp turmeric
16. 1 inch cinnamon stick
17. 1 tsp kashmiri chilli powder
18. Handful coriander leave for garnish

Steps to make to make Aloo Gobhi Masala

1. Onion-tomato paste recipe: firstly, in a large kadai heat oil.further saute onions, garlic and ginger till they turn translucent. also add tomatoes and saute well.additionally add cashews and saute. cool completely and blend to smooth paste, adding water as required.
2. Aloo-gobhi curry recipe: firstly, add oil and saute jeera, bay leaf and cinnamon stick till they turn aromatic.further, add chili powder and turmeric and saute for 20 seconds on low flame. add prepared onion-tomato paste and saute for 5 minutes. also add coriander powder and salt.
3. Furthermore, add cubed potatoes and water. mix well.cover and cook for 10 minutes.now add gobhi florets and simmer for 15 minutes.also add kasuri methi, garam masala and coriander leaves and mix well.finally, serve aloo gobhi curry with chapathi, roti or rice.

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So that's going to wrap this up for this special food Simple Way to Prepare Super Quick Homemade Aloo Gobhi Masala. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!