Recipe of Any-night-of-the-week Soya chunks masala

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Quick Soya chunks masala. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Soya chunks masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soya chunks masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Soya chunks masala is serves 3 servin. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Soya chunks masala using 10 ingredients and 4 steps. Here is how you cook that.

#ws3 #curry

Ingredients and spices that need to be Get to make Soya chunks masala:

1. 150 gms soya chunks
2. 1 big onion
3. 1 big tomato
4. 1small cup dry coconut grated
5. 1 tsp garam masala
6. 1tsp red chilli powder
7. 1tsp poppy seeds and sesame seeds
8. 1tsp salt
9. 1tsp ginger garlic paste
10. 2tsp oil

Instructions to make to make Soya chunks masala

1. Boil soya chunks, remove excess water.keep aside.in pan dry roast, dry coconut,poppy,seeds,sesame,seeds,
2. In same pan add some oil.roast onion and tomato one by one. After cooling blend roasted ingredients and tomatoes,add ginger garlic paste to the jar as well
3. Now in deep pan add oil, once hot add blended paste,saute till leaves oil, now add garam masala and salt. Add soya chunks.mix well add salt and water as per your choice.mix well
4. Cook for 10 minutes on medium flame.serve hot with bhakari or chapati.

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So that's going to wrap it up with this exceptional food Recipe of Favorite Soya chunks masala. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!