Recipe of Award-winning New style Aloo paratha Recipe

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Steps to Prepare Ultimate New style Aloo paratha Recipe. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from New style Aloo paratha Recipe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare New style Aloo paratha Recipe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have New style Aloo paratha Recipe using 7 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make New style Aloo paratha Recipe:

1. Boiled potatoes
2. 1 cup Flour
3. 2 Green Chilli
4. 3 tbsp Spring onion
5. 1/2 tsp Chaat masala
6. 1 tsp Red chilli
7. 1/2 tsp Salt

Steps to make to make New style Aloo paratha Recipe

1. Alu ko boil kar k achy sy mash kar layn gey
2. Is mein huko wala piyaz ko green mirch dalyn gey phir Chaat masala,lal mirch or namak dalyn gey
3. In sub cheezo ko achy sy mix karny k bad is mein thora thora kar k maida dalyn gey or sath sath mix karty jayn gey
4. Aata ready ho gya to is k balls bana layn gey
5. Phir roti bana kar is mein thora ghee lagay gay or maida dalyn gey or Is isy roll kar layn gey
6. Tavy pe parathy ko dal layn gey or ghee lagayn gey
7. Paratha ho gaye hain ready

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So that is going to wrap this up for this exceptional food Simple Way to Make Perfect New style Aloo paratha Recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!