Recipe of Favorite Aloo ki sabzi

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, Easiest Way to Prepare Perfect Aloo ki sabzi. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Aloo ki sabzi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo ki sabzi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aloo ki sabzi is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aloo ki sabzi estimated approx 15 mins.

To begin with this recipe, we have to prepare a few components. You can cook Aloo ki sabzi using 8 ingredients and 7 steps. Here is how you cook it.

#cookwithsapna

Ingredients and spices that need to be Get to make Aloo ki sabzi:

1. 4 potato chopped
2. 1 cup tomato paste
3. to taste salt
4. 1 glass water
5. 1/2 tsp red chilli powder
6. 1 tsp coriander powder
7. 1/4 tsp cumin seeds
8. As needed oil

Instructions to make to make Aloo ki sabzi

1. Take a pressure cooker amd add oil
2. Add cumin seeds and roast it
3. Add tomato paste and saute it
4. Add salt,red chilli powder,coriander powder and mix it
5. Add potato and water
6. Cover the lid and cook it
7. Now is ready to serve with roti y puri

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So that's going to wrap it up for this special food Steps to Make Favorite Aloo ki sabzi. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!