Recipe of Homemade Green masala lobia dhal

Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Perfect Green masala lobia dhal. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Green masala lobia dhal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green masala lobia dhal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Green masala lobia dhal is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Green masala lobia dhal estimated approx 1 hour.

To begin with this particular recipe, we have to first prepare a few components. You can have Green masala lobia dhal using 8 ingredients and 3 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Green masala lobia dhal:

1. 1/2 cup lobia(black eyed peas)
2. 1 small onion
3. 2 green chillies
4. Handful coriander
5. 2 cloves garlic
6. As Per Taste Salt
7. As Required Oil for tadaka
8. 1/2 teaspoon jeera

Instructions to make to make Green masala lobia dhal

1. First, soak the lobia overnight or at least 6 hours and pressure cook for 5 whistles. Open check if done then add salt to taste and give it a good boil.
2. Now in mixy grind coriander, green chili garlic, onions and a salt little bit.
3. Add oil in a pan heat it adds jeera and this mixture and cooks till the raw smell disappears. Then add the cooked lobia and cover and cook for two mins. Serve with jeera rice or roti.

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So that's going to wrap this up with this special food Steps to Make Perfect Green masala lobia dhal. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!