Recipe of Quick Gujarati Dudhi Chana Dal Curry

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Steps to Make Quick Gujarati Dudhi Chana Dal Curry. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Gujarati Dudhi Chana Dal Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gujarati Dudhi Chana Dal Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gujarati Dudhi Chana Dal Curry is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gujarati Dudhi Chana Dal Curry estimated approx 20 minutes.

To begin with this recipe, we have to prepare a few components. You can cook Gujarati Dudhi Chana Dal Curry using 15 ingredients and 8 steps. Here is how you can achieve that.

#WS3 #WinterChallenge #Week3 #Dal_Curry_Tari_Recipes #Cookpad #Cookpadindia #Cookpadenglishrecipes #Cooksnapchallenge Gujarati Dudhi Chana Dal Curry It is a Gujarati cuisine, Quick and easy to make in a pressure cooker. Sweet and sour, very tasty and nutritious. You can enjoy it with roti, paratha, puri or with rice also.

Ingredients and spices that need to be Prepare to make Gujarati Dudhi Chana Dal Curry:

1. 2 cups chopped bottle gourd
2. 1 cup soaked chana dal
3. 2 chopped tomatoes
4. 2 pieces kokam
5. 2 tsp jaggery
6. 1 tsp mustard seeds
7. 1 tsp turmeric powder
8. 2 tsp red chilli powder
9. 2 tsp coriander powder
10. 2 tsp garam masala
11. 1/2 tsp hing
12. 2 tsp oil
13. As Per Taste Salt
14. As Required Water
15. Some chopped Coriander leaves

Steps to make to make Gujarati Dudhi Chana Dal Curry

1. Wash and soaked chana dal in water for at least 30 minutes.
2. Take a pressure cooker.. Add oil, put mustard seeds and hing..
3. Now add chopped tomatoes. Saute for a while. Now add soaked chana dal and chopped bottle gourd. Mix well.
4. Add salt, jaggery, kokam, turmeric powder, red chili powder, coriander powder, and garam masala. Mix well.
5. Add water as required to make curry constituency.
6. Cover the lid, cook till 3 whistles on the medium flame of gas.
7. When pressure cools completely, open it, mix again. Serve on a plate. Garnish with chopped coriander. Ready to enjoy.
8. #LoveToCook, #ServeWithLove #ManishaPUREVEGTreasure

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So that's going to wrap it up for this special food Easiest Way to Prepare Speedy Gujarati Dudhi Chana Dal Curry. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!