Step-by-Step Guide to Make Award-winning Wheat Chapati

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Perfect Wheat Chapati. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Wheat Chapati, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wheat Chapati delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Wheat Chapati using 3 ingredients and 3 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Wheat Chapati:

1. 2 cup wheat flour
2. 1/4 TSP salt
3. as required Water for making dough

Steps to make to make Wheat Chapati

1. Mix all ingredients make a soft dough
2. Rest 5 minutes, make lemon size small bolls,roll out with the help of dry flour.
3. Hot iron tawa(pan) place this chapti on it,then turn another side, after brown spots put this on direct flam it's ready serve hot with any vegetable or dal.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Award-winning Wheat Chapati. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!