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Step-by-Step Guide to Prepare Perfect Palak saag with Paneer

Palak saag with Paneer

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, Recipe of Ultimate Palak saag with Paneer. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Palak saag with Paneer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Palak saag with Paneer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Palak saag with Paneer is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Palak saag with Paneer estimated approx 30 mnts.

To begin with this particular recipe, we have to first prepare a few components. You can have Palak saag with Paneer using 11 ingredients and 11 steps. Here is how you cook it.

#ws1

Ingredients and spices that need to be Make ready to make Palak saag with Paneer:

  1. 1 big bunch of palak
  2. 250 gms paneer
  3. 3 medium onion chopped
  4. 2 tomatoes chopped
  5. 1/4 cup coriander leaves
  6. 3-4 cloves garlic
  7. 1/2 tsp ginger chopped
  8. 2 green chillies chopped
  9. 1/2 tsp whole black pepper
  10. 1 tsp garam masala powder
  11. As Per Required Oil for cooking

Steps to make to make Palak saag with Paneer

  1. Clean and wash palak. Keep aside.
  2. Boil water in a big pot. Put palak in pot boil it for three mints.
  3. Remove palak from water and immediately put in cold water.
  4. Strain and keep aside.
  5. Heat one tbsp oil in pot add chopped garlic, whole black pepper, and chopped onion Cook little.
  6. Add chopped tomatoes, chopped green chilies, and Salt.
  7. Cook for 2-3 minutes. Remove from fire. Let it cool.
  8. Grind together and make a paste of onion tomato masala and palak.
  9. Heat 1/2 tsp of oil add palak paste cook. add one tsp garam masala powder mix.
  10. Make pieces of paneer add in palak mix.
  11. Remove from the and serve with chapati or naan.

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So that's going to wrap this up with this exceptional food Recipe of Ultimate Palak saag with Paneer. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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