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Step-by-Step Guide to Prepare Super Quick Homemade Aloo Masala

Aloo Masala

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Recipe of Quick Aloo Masala. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Healthy cooking is often difficult since many of us do not need to spend some time preparing and planning meals our own families will not eat. At the same timewe need our families to be healthy so we are feeling compelled to master new and improved ways of cooking healthy foods for the family to love (and unfortunately in certain scenarios scorn).

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Many things affect the quality of taste from Aloo Masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo Masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aloo Masala is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aloo Masala estimated approx 30 minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Aloo Masala using 14 ingredients and 4 steps. Here is how you can achieve that.

#ws1 The potato is the main part of Indian's food diet . Aloo masala is the most popular and favourite dish of all Indians.

Ingredients and spices that need to be Take to make Aloo Masala:

  1. 6 boiled potato
  2. 2 onions
  3. 2 tbsp oil
  4. 1 tsp urad dal
  5. as required Few curry leaves,
  6. 1/2 lemon
  7. 1/2 tsp Mustard seeds
  8. 1 tsp Jeera
  9. Pinch hing/asafoetida
  10. 1 tsp red chilli powder
  11. 1/4 turmeric
  12. 1/2 tsp sugar
  13. as per taste Salt
  14. as required Coriander leave s

Instructions to make to make Aloo Masala

  1. Chop onion well. Slice boiled potato.
  2. Heat oil in pan for tempering. Add mustard seeds, jeera, hing to it. Then add curry leaves, onion and then stir until it becomes golden brown. Add turmeric,red chili, sugar and salt as per taste.
  3. Add boiled sliced potato. Mix it well. Squeeze lemon to it and mix.
  4. Add coriander leaves. Serve it with roti,chapati or dosa.

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So that is going to wrap it up for this special food Easiest Way to Make Any-night-of-the-week Aloo Masala. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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