Step-by-Step Guide to Prepare Super Quick Homemade Aloo gobhi ki sabzi

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, How to Make Homemade Aloo gobhi ki sabzi. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Aloo gobhi ki sabzi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo gobhi ki sabzi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aloo gobhi ki sabzi is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aloo gobhi ki sabzi estimated approx 30 mins.

To get started with this recipe, we must prepare a few components. You can have Aloo gobhi ki sabzi using 18 ingredients and 4 steps. Here is how you can achieve that.

#ws1

Ingredients and spices that need to be Get to make Aloo gobhi ki sabzi:

1. 1 cup Cauliflower florets -
2. 5-6 Boiled potatoes -
3. 1 Chopped onion -
4. 1 Onion paste - onion
5. 1 inch stick Ginger -
6. 3 - 4 Garlic cloves -
7. 1 inch stick Cinnamon -
8. 2 - 3 - Cloves
9. 2-3 Whole black pepper -
10. 1 tsp Cumin seeds -
11. 1/2 tsp Turmeric powder -
12. 1 tsp Red chilli powder -
13. 1 tsp Kashmiri red chilli powder -
14. 1 tsp Coriander powder -
15. 1 tsp Garam masala powder -
16. 1 Chopped tomato -
17. to taste Salt -
18. 4 tbsp Oil -

Steps to make to make Aloo gobhi ki sabzi

1. Blend onion,garlic cloves,ginger,cinnamon,cloves whole black pepper and 1/2 tsp cumin seeds,garlic to make a fine paste. Heat oil in a pan add cauliflower florets fry and strain it. Again heat oil and add boiled and chopped potatoes.
2. Fry till dark brown and strain it. Again heat oil in a same pan add cumin seeds to crackle. Add chopped onion and saute till brown.
3. Add onion masala paste and saute for 4 - 5 mins. Add all dry spices and 2 tbsp water and mix well now add chopped tomato and mix well Stir well till oil starts separating.
4. Add boiled and chopped potatoes and cauliflower florets and mix well. Add 1 cup of water and cover it for 5 mins. Add garam masala and salt and mix well. Serve with chapati or rice.

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So that's going to wrap it up for this special food Easiest Way to Make Ultimate Aloo gobhi ki sabzi. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!