Steps to Make Quick Indian flattened rice dish(poha)

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Homemade Indian flattened rice dish(poha). It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Indian flattened rice dish(poha), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indian flattened rice dish(poha) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Indian flattened rice dish(poha) using 15 ingredients and 11 steps. Here is how you can achieve that.
#menshouldcook
Ingredients and spices that need to be Take to make Indian flattened rice dish(poha):
- 2 cups poha
- 1 onion chopped
- 2 boiled potato
- 1/2 tsp mustard seeds
- 8-10 curry leaves
- 2 green chilli chopped
- 1 tbsp unsalted pea nuts
- 1/4 tsp turmeric
- to taste Salt
- 1 tomato chopped
- 1/2 a lime (juice)
- 1 tbsp Coriander leaves chopped
- 1/2 tsp sugar
- 1 tbsp grated coconut powder
- 1 tbsp peas
Steps to make to make Indian flattened rice dish(poha)
- Wash poha few times and drain the water completely. Set aside to soften. If needed sprinkle some water and allow to soft and salt and sugar over it mix.
- Heat oil in the same pan.
- Crackle the mustard seeds first
- Then add onions and saute them till they become translucent.
- Add curry leaves and green chilies.and tomato saute for half a minute add peas saute for a mins and boiled potatoes
- Add the roasted peanuts and stir.add the turmeric pwr and stir well to blend all ingredients
- Add the poha and stir. cover and steam the poha for 2-3 minutes on a low flame.
- When cooking check after 1 minutes and give a stir again.
- Switch off the heat and let the poha remain covered for 1-2 minutes.
- Remove the lid and sprinkle some lemon juice, coriander leaves and grated coconut.
- Give a gentle stir and serve onion poha hot with tea.
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So that is going to wrap this up with this special food Easiest Way to Prepare Favorite Indian flattened rice dish(poha). Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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