Easiest Way to Make Homemade Gajar ka halwa with mawa

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Award-winning Gajar ka halwa with mawa. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gajar ka halwa with mawa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar ka halwa with mawa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gajar ka halwa with mawa is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gajar ka halwa with mawa estimated approx 35 min.

To begin with this particular recipe, we have to prepare a few components. You can have Gajar ka halwa with mawa using 6 ingredients and 10 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Gajar ka halwa with mawa:

1. 2 kg Carrot
2. 500 g Khoya/mawa
3. 300 g Sugar
4. 50 g Ghee
5. as required Dry fruits (almond, pistachio, cashew)
6. 1/2 tsp Cardamom powder

Steps to make to make Gajar ka halwa with mawa

1. Grate the carrots.
2. Take a cooker and add geated carrot. Let it on the flame. Cook for a whitle.
3. Then squeeze the carrot remove extra water.
4. Take a pan add water and sugar. Cook till the sugar is completely dissolved into a syrup
5. Add carrot and mawa mixed well.
6. 
7. Add ghee and cardamom powder and stir the mixture.
8. Then add dry fruits and stir
9. Gajar ka halwa ready to serve
10. Garnish it with dry fruits and serve hot.

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So that's going to wrap it up with this special food Recipe of Award-winning Gajar ka halwa with mawa. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!