How to Make Speedy Aloo Muttor Halwai Style

Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Steps to Make Super Quick Homemade Aloo Muttor Halwai Style. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Aloo Muttor Halwai Style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo Muttor Halwai Style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aloo Muttor Halwai Style is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aloo Muttor Halwai Style estimated approx 20-25 minutes.

To get started with this recipe, we have to prepare a few components. You can have Aloo Muttor Halwai Style using 14 ingredients and 6 steps. Here is how you cook that.

This is an easy dish made from few ingredients. You can serve this sabji with Roti, puri or Thepla.

Ingredients and spices that need to be Get to make Aloo Muttor Halwai Style:

1. 3 medium size potatoes
2. 3 medium size tomatoes
3. 2 green chillies
4. 1 small ginger piece
5. 1 teaspoon jeera
6. 1/4 teaspoon Hing
7. 3/4 th bowl green peas
8. 1/2 teaspoon turmeric powder
9. 1/2 teaspoon red chilli powder
10. 1 teaspoon dhania jira powder
11. 2 tablespoons oil
12. as per taste Salt
13. as per need Water
14. as required Fresh coriander leaves

Steps to make to make Aloo Muttor Halwai Style

1. First of all, chop potatoes by peeling off their skin. Soak potato pieces in water for few minutes. Then par boil green peas.
2. Then chop tomatoes and make paste of tomatoes in mixture grinder. Take a pan and add oil and let it heat for few seconds on medium flame.
3. Now add jeera, hing and potato pieces by removing water from potatoes. Add some salt to cook potato pieces.
4. Then cover pan with a plate containing water. Take a pestle and grind green chillies properly until you get fine paste.
5. Add chilli ginger paste and tomato gravy, 1/2 cup water and mix all the ingredients properly. Now, again cover the pan with a lid. Let potatoes cook for 7-8 minutes.
6. Add boiled green pease, salt, red chilli powder, turmeric and dhania jeera powder. Mix everything properly and let sabji cook for 5-6 minutes without lid. Finally, add coriander leaves and serve sabji with roti.

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So that is going to wrap this up with this exceptional food How to Make Quick Aloo Muttor Halwai Style. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!