Recipe of Favorite Pani puri

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Quick Pani puri. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Pani puri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pani puri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pani puri is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pani puri estimated approx 30 mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Pani puri using 5 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Pani puri:

1. 15-20 Pooris
2. 2 boiled, mashed potatoes
3. 1/2 cup boiled white vatana
4. as required Everest pani poori masala
5. as required some boondi for taste

Instructions to make to make Pani puri

1. Take 2 cups cold water & add masala as require, & as per taste, & boondi.
2. Cook boiled vatana for 5-6 minutes adding salt, haldi powder
3. Break poori with finger. Make hole,. Fill potato,vatana. Dip in masala water & enjoy. Take 2 cups cold water & add masala as require, & as per taste, & boondi.

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So that's going to wrap it up for this special food Recipe of Ultimate Pani puri. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!