Recipe of Super Quick Homemade Indian Style Raw Mango & Drumsticks Dal Curry

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Perfect Indian Style Raw Mango & Drumsticks Dal Curry. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Indian Style Raw Mango & Drumsticks Dal Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indian Style Raw Mango & Drumsticks Dal Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Indian Style Raw Mango & Drumsticks Dal Curry using 17 ingredients and 11 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Indian Style Raw Mango & Drumsticks Dal Curry:

1. 1 cup Yellow lentils –
2. 1 Onion finely chopped
3. 2 Raw mangoes thinly sliced
4. 3 Drumsticks cut into 3-4 inch pieces
5. 1 Tomato , finely chopped
6. 2 Green chilies finely chopped
7. 2 tbsp Freshly grated coconut –
8. 1 pinch Asafoetida/hing –
9. 2 Dry red chilies-
10. 2 Garlic pods lightly crushed
11. 1/2 tsp Turmeric powder –
12. 1 spring Curry leaves –
13. 1/4 tsp Cumin seeds-
14. 1/2 tsp Mustard seeds –
15. As needed Oil –
16. To taste Salt –
17. As needed Water-

Steps to make to make Indian Style Raw Mango & Drumsticks Dal Curry

1. Clean and wash the lentils.
2. Pressure cook the lentils for 2-3 whistles with enough water, half of the chopped onions, a pinch of asafoetida, and salt until the dal is cooked completely.
3. Remove from flame and allow the pressure to release. Mash the dal slightly and keep it aside.
4. In a saucepan, add the mango slices, drumsticks, turmeric powder, and salt and cook until the pieces are soft and cooked.
5. Keep this aside.
6. Heat oil in a pan. Splutter mustard seeds, cumin seeds, curry leaves, & dry red chilies.
7. Add the chopped onions and saute until translucent. Add crushed garlic, green chilies, and asafoetida. Saute for a minute.
8. Add the chopped tomatoes and saute until they are soft and mushy.
9. Add the mashed dal, mangoes, and drumsticks. Add water if the dal is too thick.
10. Add the freshly grated coconut and simmer for a 3-4 mins. Remove from flame.
11. Serve hot with steamed rice and side dish of your choice.

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So that's going to wrap this up for this special food Recipe of Homemade Indian Style Raw Mango & Drumsticks Dal Curry. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!