Simple Way to Prepare Homemade Big green garlic jowar flour bhakri

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Award-winning Big green garlic jowar flour bhakri. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Big green garlic jowar flour bhakri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Big green garlic jowar flour bhakri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Big green garlic jowar flour bhakri is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Big green garlic jowar flour bhakri estimated approx half hour.

To get started with this recipe, we have to prepare a few components. You can have Big green garlic jowar flour bhakri using 5 ingredients and 7 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Big green garlic jowar flour bhakri:

1. 1 small bunch big green garlic
2. 1 bowl jowar flour
3. 1 tsp salt
4. As Required Water
5. Some dry jowar flour for coating

Steps to make to make Big green garlic jowar flour bhakri

1. Firstly take a green garlic bunch clean n wash 2 to 3 times in a normal water n chopped all d green parts.
2. Take all d above ingredients together, take a big parat add jowar flour into it add salt n chopped green garlic.
3. Add water as per needed n make a soft dough, n keep aside for five minutes, after that make four balls equal parts of d dough,
4. Now take one ball of d dough Knead nicely n coat with dry flour n make a round bhakri with d help of your palms.
5. Heat d Tawa place d bhakri into d hot Tawa n grease water on d top of d bhakri n cook.
6. Cook both d sides of d bhakri properly, now our delicious healthy and nutritious tasty n yummy Big green garlic jowar flour bhakri is ready to Serve.
7. Serve hot on a serving plate n enjoy with any gravy, pithala, brinjal gravy, etc., if you like my recipes Please share and comment.

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So that is going to wrap it up for this special food Steps to Make Award-winning Big green garlic jowar flour bhakri. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!