Step-by-Step Guide to Make Award-winning IDLI (south Indian snacks)

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Award-winning IDLI (south Indian snacks). It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from IDLI (south Indian snacks), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare IDLI (south Indian snacks) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook IDLI (south Indian snacks) using 11 ingredients and 9 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make IDLI (south Indian snacks):

1. 2 cups Raw rice
2. half cup Steamed rice
3. 1 cup Urad daal
4. 15-20 METHI seeds
5. Water
6. For green chutney: coconut,
7. coriander leaves,
8. green chillies,
9. salt,
10. jeera,
11. half tsp sugar

Instructions to make to make IDLI (south Indian snacks)

1. Soak raw rice,methi seed and daal separately for 6hrs.
2. Grind rice along with steamed rice by adding little water to a fine paste.
3. Grind daal to a fine paste.
4. Now in a big bowl mix all together and keep to ferment for 6-7hrs.
5. Now take IDLI mould and grease it.Whisk IDLI batter nicely with hand and put a laddle full in moulds.
6. Heat cooker with water in it.Place IDLI mould in it and cover with lid.
7. Let it steam 13-15mins.No need to put whistle.
8. After 15mins take out from cooker and keep 5mins.Take out idlus and serve with chutni.
9. For green chutney: Grind coconut, chillies, sugar,salt,jeera,some water all together to a paste.

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Ultimate IDLI (south Indian snacks). Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!