Step-by-Step Guide to Prepare Speedy Aloo Ke Chinday

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Steps to Make Speedy Aloo Ke Chinday. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Aloo Ke Chinday, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo Ke Chinday delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aloo Ke Chinday is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aloo Ke Chinday estimated approx 20 min.

To get started with this particular recipe, we must prepare a few components. You can have Aloo Ke Chinday using 15 ingredients and 5 steps. Here is how you can achieve it.

#ambassador آلو کے چندے ہم دہلی والوں کی ایک بہت آسان اور مزے کی ڈش ہے گرمیوں میں اسے اکثر دال چاول کے ساتھ یا خالی بھی پکاتے ہیں ۔

Ingredients and spices that need to be Prepare to make Aloo Ke Chinday:

1. 4 آلو
2. 2 پیاز
3. 3 ٹماٹر
4. 4 ہری مرچ
5. 7 ثابت لال مرچ
6. 1/2 ٹی اسپون ہلدی
7. 1 ٹی اسپون نمک
8. 1 ٹی اسپون دھنیہ پسا
9. 1 ٹی اسپون زیرہ
10. 1/2 ٹی اسپون رائی
11. 6 کلیاں لہسن
12. 1 انچ ادرک چوپ
13. 1/4 کپ آئل
14. 2 ٹیبل اسپون کٹا ہرادھنیہ
15. 2 ٹیبل اسپون لیمن جوس

Instructions to make to make Aloo Ke Chinday

1. آلو کو چھیل کر گول سلائس کاٹ کر چار حصے کر لیں باریک
2. آئل میں ثابت لال مرچ ڈالکر فرائی کریں پھر اسے نکال کر ہاون دستے میں کوٹ لیں
3. اب آئل میں رائی ڈالکر پکائیں پھر زیرہ ڈال دیں اور پیاز چوپ کرکے اسے سوتے کرلیں ۔
4. اب ادرک لہسن چوپ ڈالکر سارے مصالحے اور تلی کٹی لال ثابت مرچ چوپ ٹماٹر ڈالکر ڈھک دیں
5. جب ٹماٹر گل جائیں تو آلو ڈالکر تھوڑا سا پانی ڈالکر ڈھک کر 10 سے 15 منٹ پکائیں پھر ہری مرچ ہرا دھنیہ لیمن جوس ڈال کر 2 منٹ دم دے دیں ۔تیار ہیں آلو کے چندے چپاتی اچار یا دال چاول کے ساتھ انجوائے کریں ۔

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So that's going to wrap this up with this exceptional food Recipe of Award-winning Aloo Ke Chinday. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!