Recipe of Perfect Baingan ka bharta

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, How to Make Quick Baingan ka bharta. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Baingan ka bharta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baingan ka bharta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baingan ka bharta is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baingan ka bharta estimated approx 25min.

To get started with this recipe, we must first prepare a few ingredients. You can have Baingan ka bharta using 16 ingredients and 3 steps. Here is how you cook that.

#ws1_Bainga ka bharta kabhi bhi ban sakta hai. But adding matar in it is a perfect taste and twist to the dish.

Ingredients and spices that need to be Make ready to make Baingan ka bharta:

1. 250 grams bharta baingan (1)
2. Handful matar
3. 1 onion chopped
4. 1 cup spring onion chopped
5. 3 chopped tomatoes
6. 1 tablespoon chopped garlic
7. 1 tablespoon chopped Ginger
8. 3 tbsp of oil
9. 1 teaspoon mustard oil
10. 1 green chilli chopped
11. 1 whole red chili
12. 1 teaspoon jeera
13. 1 /2 teaspoon mustard seeds
14. 1 /2 teaspoon haldi
15. 1 tsp red chilli powder
16. to taste Salt

Instructions to make to make Baingan ka bharta

1. Pierce the Baingan with knife And stuff 23 whole pots of garlic into it, put the pierced bengan direct on gas burner. Roast it slowly and keep it aside.
2. Remove the outer skin in and check it properly. Mash with help of hand with some mustard oil.
3. Take oil in a kadhai At first add jeera, mustard seeds, two kinds of Chillies Gradually add chopped garlic, ginger and onion fry it till it became little brown. After that add Chopped tomatoes and spring onion followed by haldi, red chilli powder and salt. Cook for 4 to 5 minutes add matar after that add mashed baingan mix all these things together cook for another 5 to 10 minutes.

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Quick Baingan ka bharta. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!