Recipe of Quick Dry fruit chikki

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Quick Dry fruit chikki. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Dry fruit chikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dry fruit chikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Dry fruit chikki using 4 ingredients and 2 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Dry fruit chikki:

1. 1 cup peanut roasted
2. 1 cup almond cashewnut and walnut roasted
3. 2 cup organic jaggery
4. 1 tsp vanilla essence

Steps to make to make Dry fruit chikki

1. Roast all the nuts remove skin.
2. Melt jaggery in a non-stick pan add all the nut mix well add vanilla essence. Set it in a greased tray.when still warm cut into pieces.

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So that's going to wrap this up for this exceptional food How to Prepare Homemade Dry fruit chikki. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!