Simple Way to Make Perfect Bhindi Masala

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Speedy Bhindi Masala. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Bhindi Masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bhindi Masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bhindi Masala is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bhindi Masala estimated approx 30 minutes.

To begin with this recipe, we have to first prepare a few components. You can have Bhindi Masala using 12 ingredients and 3 steps. Here is how you can achieve that.

#lunchbox #cookpadindia An easy to cook dish with Okra or Lady's Finger or Bhindi for our mealtimes. It is not only easier but also tastes great. It tastes yum with plain boiled Rice. Though it is equally yummy alongside Rotis, it's always a perfect combo with Rice. And also a perfect one for the quick and easy Lunchbox ideas. And it's always a treat in Winters when fresh and variety of Vegetables are available aplenty all over the Country. It's a wonderful Vegetable that's loved by the children too. And it's loved in every avatar of it. Be it deep fried or stir fried or baked or grilled or even done in a Microwave. It is always the best. Not to forget in Curries and Gravies too, it is absolutely delectable. Enjoy Cooking with Zeen!

Ingredients and spices that need to be Prepare to make Bhindi Masala:

1. 500 gm Lady's Finger or Okra or Bhindi
2. 1 tsp Salt
3. 2-3 tbsp Oil
4. 2 Onions thinly sliced
5. 2 Tomatoes chopped
6. 1 tsp Kashmiri Red Chilli powder
7. 1/2 tsp Turmeric powder
8. 1 tsp Coriander powder
9. 1/2 tsp Curry powder
10. 1 tsp Ginger garlic paste
11. 1 small bunch chopped Coriander Leaves
12. 2 Green Chillies chopped

Steps to make to make Bhindi Masala

1. Wash and wipe the Okra dry with a clean kitchen towel. Then slice them all to a desired thickness. The sliced Okra looks great with it's beautiful flower like shape.
2. Heat Oil in a kadai. Saute Onions, Green Chillies and the Ginger garlic paste until done on a low heat. Now add in the rest of the spices or the masalas along with the chopped Tomatoes. Mix well and cook until mushy and soft. And then finally add the sliced Okra or the Bhindi.
3. Cover and cook until done. It does not take much time. Adjust Salt according to taste and garnish with some chopped Coriander Leaves before dishing it out. Enjoy!

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So that is going to wrap it up with this special food Simple Way to Make Homemade Bhindi Masala. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!