Simple Way to Prepare Favorite No onion garlic potato curry/ Aloo sabzi at home

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Recipe of Quick No onion garlic potato curry/ Aloo sabzi at home. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from No onion garlic potato curry/ Aloo sabzi at home, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare No onion garlic potato curry/ Aloo sabzi at home delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make No onion garlic potato curry/ Aloo sabzi at home is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook No onion garlic potato curry/ Aloo sabzi at home estimated approx 30 -35 minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can have No onion garlic potato curry/ Aloo sabzi at home using 15 ingredients and 9 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make No onion garlic potato curry/ Aloo sabzi at home:

1. 2-3 green chilli
2. 2 inch ginger,
3. 1/4th cup mustard oil
4. 1 tsp cumin seeds,
5. 1/2 tsp fennel seeds
6. a pinch of hing
7. 1/2 tsp turmeric powder,
8. 1/4th tsp degi red chilli powder
9. 2 tsp coriander powder,
10. 2 medium size chopped tomatoes
11. 6 medium sized potatoes, peeled and cubed,
12. 2 cups of water
13. to taste Salt,
14. 1/4 tsp sugar
15. 1 tsp of ghee

Steps to make to make No onion garlic potato curry/ Aloo sabzi at home

1. Crush ginger and green chilli...
2. In a cooker heat oil, add cumin and fennel seeds..let it splutter
3. Add hind & crushed ginger green chilli, saute for a minute.
4. Add turmeric, chilli powder & coriander powder..saute for a minute..
5. Now add tomatoes and cook until it turns soft..then add potatoes & mix it well..
6. Add water sugar & salt..stir once & cook for 2 whistles...turn off the flame
7. Now remove the lid & mash some potatoes, then boil for a minute.
8. Add ghee & garnish with coriander leaves.
9. Serve hot with parata/ puri..

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So that's going to wrap this up with this exceptional food Steps to Make Favorite No onion garlic potato curry/ Aloo sabzi at home. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!