Simple Way to Prepare Homemade Soya tikka Masala

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Any-night-of-the-week Soya tikka Masala. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Soya tikka Masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soya tikka Masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Soya tikka Masala using 13 ingredients and 8 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Soya tikka Masala:

1. 2 cup - Soya chunks
2. 1 cup - Curd
3. as per taste Salt
4. 2-3 tsp - Garam Masala powder
5. 2 tsp - Kasuri methi
6. 3-4 tsp - Red chilli powder
7. 2tbsp - Oil
8. 3 tsp - Cumin Coriander powder
9. 2 tsp - Turmeric powder
10. 2 - Tomato
11. 2 - Capsicum
12. 1 tsp - Cream
13. 2 - Onion

Instructions to make to make Soya tikka Masala

1. Take container add water boil it put soya chunks leave it 5 minutes. Remove water from soya.
2. Take a container put Boiled soya add curd,salt, red chilli powder, Garam Masala, Cumin Coriander powder, Turmeric powder mix it well and leaves for half hour.
3. Take a pan add oil heat it put Capsicum, onion, soaked soya chunks fry it upto crispy and colour turns brown.
4. Take a pan add oil heat it put Cumin seeds, chopped onion, tomatoes,garlic claves, ginger, kaju fry it well and cook it. After that cool down.
5. Take a Mixture grander put fried onion and tomato ingredients grind it in fine paste.
6. Take a same pan add oil heat it put granded paste fry it add fried soya chunks mix it well and cook it well.
7. After cooking soya chunks add red chilli powder, Cumin Coriander powder,salt, Garam Masala, Kasuri methi mix well and cook 5min.
8. After cooking garnish with cream and Coriander leaves. Serve with tandoori or Naan.

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So that's going to wrap it up for this special food Recipe of Favorite Soya tikka Masala. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!